In a Goofy Mood Today
It’s official, I’ve decided that 2011 will be better than 2010! For me personally, it won’t take much. But that’s a long, boring story. I’d rather share …
Daisy the cow says to her friend Dolly: “I was artificially inseminated today.”
“I don’t believe you!” says Dolly.
“It’s true,” says Daisy. “No bull.”
Since everyone has leftovers at this time, here’s a great soup recipe to use them.
Leftover Game Soup
2 pounds leftover game meat
1 can green beans
1 can V-8 juice – small or 1 can sliced, diced or whole tomatoes
1 pkg. frozen peas
4 stalks celery, chopped
2 small onions, chopped
2 medium potatoes, quartered
1 bay leaf
2 tsp. parsley flakes
Brown meat. Combine 6 cups of water and all the ingredients in a slow cooker. Cook 4 to 6 hours. Remove bay leaf.* Season to taste. Serve.
Note: You can add any other veggies and spices. Add the additional spices during the last 30 minutes of slow cooking (otherwise, the flavors are cooked out of the food).
For Italian flavored soup, I add 1 to 2 teaspoons dried Italian seasoning.
For Mexican flavored soup, I add 1 to 2 teaspoons taco seasoning.
* Remove the bay leaf before serving because children and pets have a problem gagging on this.
‘Monster Eyes – Purple’ shown by permission of Vantage Point Graphics!
Tomorrow: Sunday’s Special: Horses Rear Window Graphics!
This blog is a companion to my website: GreatGhilliesAndGraphics.com